The Philippine mango was listed as the sweetest fruit in the world in the 1995 edition of the Guinness Book of World Records. It is no wonder that Philippine mango is not only one of the country’s beloved fruits; it is also one of the most successful commercial products, renowned all over the world and tagged as the best mango in the world.

The flavor of the mango fruit is very distinct, yet it is compatible with most foods. Philippine children love to eat mango with rice. Mothers love to bake with it. It can be made into ice cream, sherbets, jam, and pickles.

However, the Philippine mango is available only seasonally, giving us just a few months to savor this mouth- watering fruit in its sweetest state. This is what inspired Destileria Limtuaco to develop a product that captures its taste anytime of the year. Hence, Paradise Mango Rum Liqueur was born!

Paradise Mango Rum Liqueur is a natural fruit-based liqueur made from world-renowned Philippine mangoes and premium aged rum. It is an exotic tropical drink that successfully captures the delicate aroma and luscious flavor of our sun-ripened Philippine mangoes. Every sip will conjure the balmy weather and wonderful perfumes that permeate the tropical Paradise Island of the Philippines.